delivery menu
Margherita
Original Gung Ho! tomato base topped with fresh basil & mozzarella
*Vegetarian
Pepperoni
Original tomato base, mozzarella cheese topped with our own girthy hand-spiced pepperoni
Fresh Rocket
Original tomato base topped with mozzarella and liberally strewn with fresh Arugula rocket leaves and shaved parmesan
*Vegetarian
How-to eat a Fresh Rocket pizza!!
- Throw the fresh rocket on the pizza
- Ditto with the parmesan
- Enjoy!
[NEW!] Il Classico
Simple and fresh! Cherry tomatoes and olives topped with oregano and mozzarella slices
*Vegetarian
Smoked Pork & Mushroom
Original tomato base, hand smoked pork, green garlic, mozzarella and a selection of wild Chinese mushrooms
Four Cheese
Featuring cheeses of the blue, ricotta, goat and mozzarella varieties topped with a fresh herb blend
*Vegetarian
Baby Squid
Fresh herb base, mozza cheese blend, lemon aioli and basil adorned with fresh baby squid
Spinach Pesto 
Made-from-scratch spinach pesto, tofu, red cherry tomatoes and goat cheese
Hawaii Gung Ho!
Original tomato base, NZ mozzarella, ham and pineapple imported from far off Hainan!
Pumpkin & Sweet Potato
Pumpkin and sweet potato, forcibly infused with Rosemary, roasted and topped with spinach and pinenuts
*Vegetarian
Pesto Chicken
Spinach pesto and grilled herb chicken topped with cherry tomatoes, pinenuts and mozzarella
[NEW!] Satay Chicken
Tomato base, mozzarella, grilled chicken, pineapple, homemade satay sauce & fresh cilantro
Chicken & Camembert
Grilled herb chicken and wine soaked blackcurrants topped with chunks of Camembert cheese and a fresh herb blend
Carnivore
Original tomato base, mozzarella, andouille sausage, Black Forest ham and hand-spiced pepperoni
Beijing Duck
Original tomato base, mozza, Beijing-style roast duck topped with spring onion and Hoisin Sauce
Xinjiang Lamb
Original tomato base, mozza, cherry tomatoes, green peppers, spring onion topped with GH Six Spice grilled lamb
Hot ‘n’ Spicy
Original tomato base, mozza, pepperoni, red onion topped with jalepeño peppers
Grilled Beef
Tomato base, green peppers and cherry tomatoes topped with grilled beef and mozzarella
[NEW!] Nacho Beef
Original tomato base, mozzarella, spicy jalapeño peppers, ground beef and chilli beans topped with sour cream & crushed tortilla chips
*New!
- Choose tomato base or pesto base in original white or organic wholewheat
- Choose up to four toppings:
Arugula rocket, green garlic, mushrooms, cherry tomatoes, pineapple, green pepper, red onion, jalapeño peppers, sweet potato, pumpkin, tofu, spinach, spring onion, wine-soaked blackcurrants
MED 6RMB EACH /LRG 12RMB EACH
Ham, smoked pork, pepperoni, andouille pork sausage, grilled chicken, roast duck, grilled lamb, grilled beef, squid, mozzarella
MED 12RMB EACH /LRG 18RMB EACH
Parmesan, blue cheese, ricotta, goat cheese, camembert, Black Forest ham
MED 18RMB EACH /LRG 24RMB EACH
PIZZA • CALZONE • PASTA • SALAD • SIDES • DESSERTS • DRINKS
Vegetable Calzone 52RMB
Spinach, sweet potato, pumpkin, pine nuts, mozzarella cheese and tomato sauce
Carnivore Calzone 63RMB
Pork sausage, pepperoni and black forest ham with mozzarella cheese and tomato sauce
PIZZA • CALZONE • PASTA • SALAD • SIDES • DESSERTS • DRINKS
Now with your choice of fettuccine or penne!
Vodka Tomato
Our tomato concasse, green garlic, yellow peppers and cherry tomatoes in a vodka cream sauce
*Vegetarian
Spinach Pesto
Scratch-made spinach pesto with cherry tomatoes
*Vegetarian, Recommended
Arrabiata
Classic Italian tomato sauce, with green bell peppers and fresh herbs
*New!
Carbonara
Creamy carbonara sauce with fresh parsley, shaved parmesan, fresh green garlic and Black Forest ham
Bolognaise
Meaty Gung Ho! bolognese sauce served with shaved parmesan
Mushroom Balsamic Cream
A sweet and rich mushroom cream sauce made with red wine, balsamic vinegar and fresh herbs
*Vegetarian, New
PIZZA • CALZONE • PASTA • SALAD • SIDES • DESSERTS • DRINKS
House Salad
Tuna, soft boiled eggs, kalamata olives, watermelon radish, yellow cherry tomatoes, homemade croutons, red wine vinaigrette
Caesar Salad
Romaine lettuce, homemade croutons, pancetta, soft boiled eggs, grana padano cheese, tossed in our super secret Caesar dressing
Greek Salad
Cucumber, tomatoes, romaine lettuce, kalamata olives, feta, red onion, fresh large leaf parsley, oregano and a red wine vinaigrette
*Vegetarian
Low Salt Greek Salad
A low-salt version of one of our top-selling salads
*Vegetarian, New!
Summer Salad
Xinjiang pear, blue cheese, walnuts, frisee salad served with our own sherry honey vinaigrette
*Vegetarian
Tropical Salad
Arugula and perilla salad with pineapple and smoked tofu topped with toasted walnuts and shredded coconut
*Vegetarian
Teriyaki Chicken Salad
Herb grilled chicken marinated in our homemade teriyaki sauce, romaine lettuce, watermelon radish, cherry tomatoes, poppy seed and walnuts with sherry vinaigrette
*New!
Vietnamese Chicken Salad
Roasted pumpkin and sweet potato and cherry tomatoes on a bed of romaine lettuce with spicy chicken and coconut lime vinaigrette
*Designed by celebrity chef Jun Trinh
Thai Beef Salad
Fresh spinach and perilla salad tossed with basil, asian mushrooms, grilled beef, chili peppers, fried shallots, sesame seeds and nuoc mam dressing
*Designed by celebrity chef Jun Trinh
PIZZA • CALZONE • PASTA • SALAD • SIDES • DESSERTS • DRINKS
[NEW!] Teriyaki BBQ Wings
Marinated, roasted, covered in teriyaki sauce and topped with sesame seeds!
45rmb
[NEW!] Lemon Pepper Wings
Oven-roasted chicken wings covered in zesty lemon pepper seasoning
45rmb
[NEW!] Spicy Buffalo Wings
The classic American spicy hot wing gone Gung Ho!
45rmb
All wings come with your choice of ranch, blue cheese, honey mustard or spicy dipping sauce free!
Cheese Bread Balls
Handmade savory cheddar and parmesan bread balls (Gluten free)
*New!
20rmb
Homemade Garlic Bread
Fresh herbs and spices, crushed garlic and NZ unsalted butter on our homemade bread
15rmb
[NEW!] Bacon Cheese Bread Sticks
Our homemade bread topped with bacon, melted mozzarella cheese and Xinjiang spices!
20rmb
Cheese Pizza Bread Sticks
NZ mozzarella cheddar cheese blend and fresh herbs and spices on our homemade bread
20rmb
PIZZA • CALZONE • PASTA • SALAD • SIDES • DESSERTS • DRINKS
Double Chocolate Fudge Brownies
Thick Swiss chocolate and walnut brownies with crushed Snickers crust!
15rmb
Chocolate Mint Cookies
Chunky Gung Ho homemade cookie made with Swiss chocolate and fresh mint
10rmb
Fruit Salad
A selection of fresh seasonal fruits in a homemade dressing!
20rmb
Egg Tarts
Four tasty egg tarts
15rmb
PIZZA • CALZONE • PASTA • SALAD • SIDES • DESSERTS • DRINKS
Non-Alcoholic Stuff
Soda 10RMB
Coca Cola, Diet Coke, Fanta, Sprite, Ginger Ale, Soda Water
iF Juice 22RMB
Delightful fruit juice squeezed fresh daily with Teutonic attention to detail
Fresh Orange, Raspberry & Apple, Organic Carrot, Apple & Ginger
Beers
Qingdao 15rmb
Corona 20RMB
Blue Star 30RMB
Leffe Blond 30RMB
Wines
Local Wine 120RMB
Grace Vineyard Chardonnay, Grace Vineyard Cabernet Sauvignon
Italian Wine 130RMB
Argiolas Sardinian Red / Argiolas Sardinian White
New Zealand Wine 150RMB
2008 Durvillea NZ Marlbororough Sauvignon Blanc, 2008 Lone Kauri NZ Hawke’s Bay Merlot
French Wine 150RMB
Chateau Bel Air Reserve Blanc / Chateau Bleu Chantant Bordeaux
Where is your phone number?! I lost my menu and looked over your site for about 20 minutes but couldn’t find your number. You should probably redesign your site so that the number is displayed somewhere. Beautiful menu but I couldn’t call to buy anything.
Oops! Cheers for the heads-up. And thanks for the compliments! Any other suggestions/advice/glaring omissions don’t hesitate to tell us!
would love to order a pizza, but you’ve got no phone number on this website. How are we suppose to order?
You need to put your phone number on your website.
Where are your business hours?
After calling you seven or eight times I decided to give up. It’s 8:30 in the evening are you open? Why can’t I get through on either line?
This is the first time I’ve tried to use your service.
Hi Julian! I’m so sorry about your terrible first experience at GHP! It’s certainly not the level of service we pride ourselves on I assure you. I had a quick look at the numbers; turns out with the rain and everything we just had a killer day. I’ve sent your comments onto John and Jade, this is definitely something we will look into. Would you mind if they contacted you via email if they have any further questions? By the way, our opening hours are 11am to 11pm
I preferred the old website – it looked nicer and took less clicks to get to the menu! Oh well.. food’s still the same!
Haha! Well thanks I guess (since I designed that one too) ~ you can definitely say I was a fan too! But times change; we have big plans for the future and I had to get the site ready! Hopefully you’ve already had a look at some of the articles on the ‘site
Team Bespoke just ordered some Gung Ho pizzas to get over its ‘Hatsune Hangover’ and they were superb. Literally enjoyed every bite. Thanks Jade et al!
Cheers Sarah! I’m glad you liked it! Heard it was a hell of a party last night
Rich
Washed away Monday blues with a massive Gung Ho! summer combo order to the Bespoke/AAB/Outdustry Office and it was superb!
Just one little request – in the future, can you please allow half and half pizza option for the combo order? We all were a fan of the Pesto Chicken Pizza we ordered, but I was dying to have some Pumpkin & Sweet Potato pizza too!!
Also, maybe you could allow upgrade to Large Salad in addition to upgrade to Large Pizza?
You guys ROCK! x LDS
Aw thanks babes! Definitely hits the spot after a big weekend/night/bender! Interesting idea! It makes sense doesn’t it? I’ll ask operations and see if we can make it happen!
I’ll look into the salad thing too and see what we can do. We’re always looking for ways to keep the combos and specials interesting, and we have other exciting stuff in the pipeline too!
Cheers LDS,
Rich x
Hi, really love your pizza. One problem though, I don’t eat meat and really like pizza with pineapples and mushrooms. How come I can’t order the Hawaii Gung Ho and replace the Ham with mushrooms? I am happy to pay more but this has been refused for the second time I tried (the first time I tried I thought the girl on the other end just thought it was too much trouble). This would be the first pizza delivery where you can’t add toppings?? Which is a bit sad because you guys make the best pizza in Beijing imho but i love adjusting things a little bit, i.e. removing meat and adding veggies.
Hi Sebastian! Thanks for taking the time to give us this feedback! This is definitely a mistake, and for it to happen twice is definitely not the Gung Ho Way! We’ll address it during training this week and I’ll send your feedback up to the Gung Ho! Bros. Is it okay if they email you if they have further questions? Thanks for your time Sebastian! Rich.
Hi Sebastian
Obviously a glitch in the training here, the customer rep should have prompted you to order a DIY pizza (Note: We don’t make changes to existing combination’s…just give you a matrix of options to select anything you want!) I’ll get onto it ASAP.
Thanks for the feedback dude…means alot.
Jade
Co-Founder Gung Ho! Pizza
Pizza was grand. Opted for the Pepperoni and Pesto Spinach: both fantastic. My only thoughts – why aren’t there chicken wings on the menu and would there be any harm in offering a thick crust option?
I agree that it is strange that you can’t add your own toppings. I wanna see some aubergine and a vege heavy non-meat Carnivore equivalent wouldn’t go a miss.
Poor Annie!
Jade, John, Rich & Gung Ho! Team,
really a big fan of your Pizzas. Well actually not only me, but also my wifey and kid. The service so far has been great too, with the exception of one thing. I have tried to order jalepeño peppers on your Margharita, but the staff has declined and said it’s not possible. I understand that you don’t want changes to your existing Pizzas, but putting jalepeños on top shouldn’t be a big deal, right?
Actually Jade’s post here is the first time that I here you DO offer D.I.Y. pizzas, too. Where can I find the matrix of options, that you mentioned? I actually had got the word from your staff on the phone, that diy is NOT possible.
Thanks,
rOobin
Co-Founder FUNK*FEVER
(your all happily invited to our next party August 19th)
Cheers Roobin!
My bad. It’ll be on before next week.
You’re right! It’s something we do, and we just addressed it last week! All that stuff goes into DIY, and yes it’s not on the website yet
It’s on the delivery menu too but in the meantime, a standard DIY pizza margherita base is 40rmb for medium and 55rmb for large, adding jalapeno peppers is +5rmb for medium and +10rmb for large.
Rich
♪ ♫ We do it our self ♪ ♫
♪ ♫ You can Do it your self ♪ ♫
♪ ♫ We do it our self ♪ ♫
Rooooooobin! Funk Master extraordinaire!
Guys, the bf & I order from you way too much! You’re starting to make me look like a very undomestic goddess. LOVE most of everything on your menu and GO JUN! that’s one awesome thai beef salad! Let me know when you start selling your brownies by the tray, I’ll be the first in line!
Rich, as always, crazy cool site but just noticed a little typo up top:
“Fruit Salad
Chunky Gung Ho homemade cookie made with Swiss chocolate and fresh mint
20rmb”
P/S I will happily accept cheese bread ball recipe in exchange for proof reading assistance.
Xx MishL
Haha! Hi Michelle,
And yes cheers for posting errors in places where my boss can see them. Fixed now! Re: cheese balls, I’m already running our of ideas for “Semi Naked Chef” so maybe I will end up giving away that recipe…. Stay tuned! Side note, that recipe was actually given to us by the NZ ambassador’s wife, Connie Worker who used to run 4 star restaurants in Argentina. Crazy huh?
Rich x
Hi, is it possible for you to chop your salads before delivering them? I have requested this numerous times (in english and in chinese) but your employees either do not understand or won’t accomodate the request.
I am a huge fan of your food but its such a bother to have to chop everything up myself after it arrives.
Thank you.
Hi Erica!
Thanks for the feedback! All the salad-y bits and pieces are pre-prepped so we can get them together and out the door quickly but I definitely will check to see what we can do here. I assume we’re talking about the leafy stuff right?
Rich
1. Love the new Pizza bases
2. Don’t love the new prices (but I understand the reasons)
3. Love the service you guys provide from order to delivery (and the food of course)
4. Can we start a fan club for Felix? (I challenge anyone to find a more friendly delivery guy in Beijing)
Hi Simon!
Cheers for the comment! Yup, John has definitely knocked it out of the park with the new dough. Though it’s really important for us to keep evolving, we’re pretty damn happy with it right now!
Yeah, no one likes raising prices, especially us. We’ve avoided it since we opened July last year but costs just keep going up.
On the service stuff, we’re really proud of it. If you ever think of anything we can do to improve it, to make service quicker or easier, let us know!
Ha! Go Felix! He’s a bit of a star. If you like, next time you get him, take a picture with him and email it to us with a comment and we’ll stick it on our website!
As website guy I keep pitching a “Gung Ho Idol” vote-off situation to John and Jade with fabulous prizes. Fingers crossed.
Cheers Simon
hello John, Jade and the Gung Ho team.
I love your salads, in fact i order from your Sunlitun store nearly everyday. I have tried every flavour on the menu and it’s all just fabulous!
but on one note, recently i ordered a tropical salad, it tasted great but i noticed the the vegetables weren’t properly washed because they still had dirt particles on the base of the leaf, more so on the arugula lettuces.
i ate it anyway, picking out the dirty veggies.
I’m pretty sure it was a one off, i’m going to order another salad today and fingers crossed on the arugula lettuce.
cheers
opps i meant to say frisee lettuce, the spikey green one. There was no problems with the arugula lettuce.:)
cheers
Oh no!! I’m so sorry! That’s super weird! I’ll look into that right away. We have a pretty strict regime with the washing and preparation on veggies – as you should! – so someone’s in trouble. Do you remember when you ordered? ~Rich
hey Rich
i ordered a tropical salad on the 23/11, It all good. Don’t worry about getting anyone into trouble. Yesterday’s salad was great and there wasn’t any problems
pretty sure it was a one off.
keep up the good work
cheers
you really should offer different selections of pasta. If nothing else, a traditional flour,egg pasta that doesn’t include the unpleasant spinach/bitter after taste which is unavoidable with the current choice. Prevents me from ordering this pasta…
Hi Joe!
Sorry about limited selection! But we may have soon good news for you soon… Watch this space!
Rich
nice!
Dear GungHo,
I am a loyal customer since the early days of GungHo. I just love your simple yet delicious pizza and salads + the no-fuss attitude.
BUT I have a bone to pick with you guys. I love cheese. That’s why I like to order my pizza with lots of it. In the beginning I was told: naahh, not possible. Later on I was happy I was not refused the simple yet most important extra: CHEESE. However, I keep ordering extra cheese, being charged for it, but when the pizza arrives I cannot make out the difference to ordering none. There is a decisive lack of cheesyness, just a sad millimeter of cheese barely covering the dough, despite the fact that i paid for my extra dose. That can’t be the gungho way!
So, please give me REALLY extra/more cheese, when you charge for it. Keyi ma?
Also, I noticed in November “extra cheese” was RMB 10, a couple of days ago I was charged RMB 18. What happened? Plus, dont forget: I wanna get what I paid for.
Best, Paul
PS: There is an ominous “??” (double question mark) behind the cheese on the bill. I assume it may be charged, but the staff does not know, what to do with it?! just a guess….
Your delivery menu says ‘check website’ for details on using Gung Ho points. I’m sure that information is here somewhere, but it doesn’t exactly leap out, and I’ve just wasted a few minutes looking. Is this the best you can do? Why not put it on the menu?
Hi Bill!
Yes, the information is under ‘specials’ on the navigation bar http://gunghopizza.com/en/specials/
I hope that helps!
Rich
Married a girl who grew up on Gung Ho Road, wondering is there is a US Marine Connection. Just curious …