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Posts from the ‘salads’ Category

Yao Yang from Saffron’s Spring Salad

Saffron Owner/Head Chef Yao Yang

Meet Gung Ho’s Spring Celebrity Chef Yao Yang!

Yao Yang is a very busy man. Not only is he the star of hit TV show “Yao Yang in my Kitchen”, he’s also the owner and head chef of hip hutong hotspot Saffron in Wudaoying and a talented guitarist to boot! Somehow he managed to find the time to help us come up with some new items for our Spring menu including a new signature salad! In his own words:

“For the Spring salad, I just thought about the colors changing and it came to me. I used red radish and courgette flowers to give it a colorful Spring feel. It’s an Asian-fusion style salad, dressed with a red wine and soy sauce vinaigrette. I hope everyone likes it!”

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Yao Yang also helped us with a new Cantonese-style BBQ sauce for our wings and a great Gourmet Pita Platter, featuring homemade hummus, pesto and duck liver pate dips! We also have a BBQ chicken pizza coming and… ribs! Mmm… ribs.

Gung Ho’s new Spring menu launches this Friday!

Yao Yang's Gung Ho! Spring Salad

Heyrobics! Push it! Yeah!

Hey Ho! Gung Ho!

I love the smell of Gatorade in the morning

Ok. So the reason why we love Heyrobics can basically be found in the first paragraph of the about page of their website.

The instructors wear Swedish-colored clothing matched by pinks shorts (love it or hate, you’ll just have to deal with it).

What’s not to love? Gung Ho! got together with the pink short brigade over the weekend. Click the link for words and pictures!

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