Excuse me, double choc brownies.
Why ‘double chocolate’ brownies? Apparently that’s actually a mix of Swiss chocolate and chopped up Snickers™ bars there on that slab of Brownie ready to go back into the oven and… I can’t. It’s too much. I’m drooling all over my keyboard.
Check out the pics below. That last one looks like the river from Willy Wonka.